Coconut, Raspberry & Walnut Porridge
Our dairy-free coconut milk powder works well in porridge, as a dairy-free alternative to cow’s milk. A lovely, warming start to the day. Add in dried fruit and nuts for extra fibre and protein.
45g of dairy-free coconut milk powder
2 cups of gluten-free oats
Handful of raspberries
25g shelled walnuts
300ml hot water
Add 45g (approx. 3 tablespoons) of vegan coconut milk powder into a pan and pour in a splash of hot water.
Blend the powder into a paste.
Continue adding 300ml of hot water into the pan, stirring continuously until the coconut milk powder has dissolved.
Add in 2 cups of gluten-free oats to the pan.
Stir well for 4-5 minutes (add in extra water if required).
Top with raspberries and walnuts.